Danang street food spots is not as famous as Hanoi and Ho Chi Minh City, but the kid-size stool and tables along the streets tell you about heaven for street food lover. They’re especially well-known among backpackers on low budget, but don’t get it wrong, it’s not a trade off for lower cost. Walk through the crowded backstreets and look for a few places that crowded with local — the signal of delicious dishes.
After shorten your list, the only choice left is what smell you’re in the mood for. A Vietnamese classic is Banh Mi or Pho, wrap and roll fresh seafood in Banh xeo, a “bow-size pancake” made of rice flour and stuffed with veggies and shrimp or beef. The decisions are uncountable. Just prepare yourself with the name of the place, or follow the local tour guide, they will show you the best dishes you ever tasted.